T H E 
G R E A T  H A W K 
T E R R O I R

The traditional red variety of Crete. Beloved food of the Blackbird, after which it takes its name. A dry rose wine with a character that is refined and complex.

We invite you to engage with the complexity of our wines, vinified from the local red varieties of Kotsifali and Liatiko – and also of the noble Cabernet Sauvignon. Of the white varieties, we vinify the excellent local Vidiano, Muscat of Spina and the noble…

The KLADOS Winery is a family business company founded in 1997 by Emmanuel Klados, who has been a chemist-oenologist since 1979. The initial facility was a small building in the municipality of Rethymnon and had a production of about 20,000 liters of wine per year.

Welcome to this fine terroir of Crete and to our Boutique Winery surrounded by magnificent vineyards. It is here that we produce our fine portfolio of wine. Wines all borne of this terroir in which the Klados Family has been making wine since 1997.